|Book of Life by David Kracov|
Find more info @ DavidKracov.com
I found this recipe on Pinterest. It was originally posted @Lesley's Recipe Archive.
7-cups unpeeled pickling cucumbers sliced thin (about 7 large dills)
1-cup sliced onions
1-cup white vinegar
1-tsp celery seed
1-tsp mustard seed
Mix cucumbers, onions, peppers and salt; set a side
Put vinegar, sugar, celery seed and mustard seed in a pot and bring to a boil
Remove from heat and let cool for one hour
Pour mixture over cucumbers
Put in jars and store in refrigerator
Will keep up to 2 months. Makes 2 quart jars
*I don't like raw onions so did not include in ours but wanted to show original recipe.
Took the little one to see Ice Age Continental Drift today. I don't think it surpassed Ice Age Dawn of the Dinosaurs for him but he laughed throughout so it was a win. Mom and Dad enjoyed it as well.